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glass mousses

June 3, 2016

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There’s something supremely satisfying about a classic coupe dessert.  Whether it’s the velvety richness of Chocolate Mousse, the homey goodness of Salted Butterscotch Pudding, or the sophisticated flavors of Strawberry Mascarpone Parfait, the classic coupe dessert makes the simple into the sublime!

Apple Crumble Trifle: Layers of rich Spice Cake, spiced Apple Compote and buttery Streusel, topped with Whipped Cream and fresh Mint.

Apple Crumble Trifle

Classic Vanilla Pudding: Rich Vanilla Bean Pudding topped with a rosette of Whipped Cream and a swirl-stamped Shortbread Cookie.Vanilla Pudding

Strawberry Mascarpone Parfait: Airy Orange Mascarpone Whipped Cream, fresh Strawberries and Vanilla Cake.Topped with fresh Strawberries and Shortbread Crumbles.

Strawberry Mascarpone Parfait

Chocolate Mousse: Classic Chocolate Mousse topped with Whipped Cream and a Chocolate Flourish.

Chocolate Mousse

Salted Butterscotch Pudding: Housemade salted Butterscotch Pudding topped with candied Ginger Whipped Cream and garnished with a small Molasses Spice Cookie.Salted Butterscotch Pudding

Roasted Pear Trifle: Roasted Pear Compote, Spice Cake and candied Ginger Whipped Cream. Topped with baked Streusel and Micro Basil.Roasted Pear Trifle

Lemon Mousse: An airy Lemon Mousse topped with Whipped Cream and a candied Lemon Wedge.Lemon Mousse

Thanks, Kip Dawkins Photography! (He only ate two!)